Is cutting agricultural output to save the climate a good idea?

Writing on today’s opinion page of the Elko Daily Free Press, Cheyenne, Wyo., attorney Karen Budd-Falen warns of some of the consequences of the Biden administration’s so-called 30×30 Plan to conserve in its natural or unproductive state 30 percent of the nation’s land and water by 2030. The plan’s stated objective is to avert “a profound climate crisis.”

Budd-Falen notes that by 2030 the world’s population is expected to increase to 8.5 billion people. “To feed all those people, the world needs farmers and ranchers,” she writes. “According to the American Farm Bureau Federation, the average American farm feeds 166 people, but with the increase in the world’s population, the world’s farmers will have to grow 70% more food than they did in 2019.”

The Biden plan would “use Department of Agriculture programs, funding and financing capacities, and other authorities … to encourage the voluntary adoption of climate-smart agricultural and forestry practices …”

Budd-Falen aptly compares this voluntary compliance to the 1970s “voluntary” 55 mph speed limit.

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